Lagman
Lagman is a traditional dish of Uzbek cuisine, consisting of a meat soup with long noodles, vegetables, and aromatic spices. It typically includes lamb or beef, along with vegetables such as carrots, peppers, and onions.
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Lagman is a traditional dish of Uzbek cuisine, consisting of a meat soup with long noodles, vegetables, and aromatic spices. It typically includes lamb or beef, along with vegetables such as carrots, peppers, and onions.